Ruby red colour with purple tendencies. Clear and lively.
Fruity aroma of red and black fruit (currant, cassis, sour cherry syrup, peach skin). Rhubarb root, cinchona and liquorice.
Delicate tannin. Balanced acidity and alcohol content.
Elegant wine for long ageing.

• VINESangiovese and other noble grapes
• VINIFICATION: Traditional in red with controlled temperature years
• MATURATION: Stainless steel tanks and large oak barrels
• REFINING: In the bottle
• ALCOHOL GRADES: 14 % vol
• FORMATS: 0,75 – 1,5 – 3 – 5